Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories | 544.0 | Total Fat | 18.0 g |
---|---|
Saturated Fat | 1.0 g |
Polyunsaturated Fat | 0.0 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 90.0 mg |
Sodium | 357.0 mg |
Potassium | 113.0 mg |
Total Carbohydrate | 72.0 g |
Dietary Fiber | 4.0 g |
Sugars | 0.0 g |
Protein | 32.0 g |
Vitamin A | 0.0 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 0.0 % |
Vitamin C | 0.0 % |
Vitamin D | 0.0 % |
Vitamin E | 0.0 % |
Calcium | 0.0 % |
Copper | 16.0 % |
Folate | 0.0 % |
Iron | 4.0 % |
Magnesium | 30.0 % |
Manganese | 0.0 % |
Niacin | 16.0 % |
Pantothenic Acid | 0.0 % |
Phosphorus | 0.0 % |
Riboflavin | 0.0 % |
Selenium | 0.0 % |
Thiamin | 8.0 % |
Zinc | 12.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Chicken n Rice (brown)
View the full Chicken n Rice (brown) Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Chicken n Rice (brown)
300 calories of Rice, Kraft Minute Whole Grain Brown Rice, (1 cup)
244 calories of Chicken breast battered w/olive oil 4 OZ, (4 oz)
0 calories of BLACKPEPPER, (1 tsp)
Calories per serving of Chicken n Rice (brown)
300 calories of Rice, Kraft Minute Whole Grain Brown Rice, (1 cup)
244 calories of Chicken breast battered w/olive oil 4 OZ, (4 oz)
0 calories of BLACKPEPPER, (1 tsp)
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