Nutrition Facts
Servings Per Recipe: 25
Serving Size: 1 serving
Amount Per Serving
Calories 119.3
Total Fat 5.1 g
Saturated Fat 3.1 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 1.3 g
Cholesterol 11.0 mg
Sodium 29.8 mg
Potassium 67.5 mg
Total Carbohydrate 17.5 g
Dietary Fiber 1.4 g
Sugars 1.1 g
Protein 1.8 g
Vitamin A 3.1 %
Vitamin B-12 0.1 %
Vitamin B-6 0.5 %
Vitamin C 0.1 %
Vitamin D 0.0 %
Vitamin E 0.7 %
Calcium 1.3 %
Copper 3.7 %
Folate 1.0 %
Iron 2.9 %
Magnesium 3.6 %
Manganese 20.6 %
Niacin 0.4 %
Pantothenic Acid 1.0 %
Phosphorus 3.8 %
Riboflavin 0.7 %
Selenium 0.5 %
Thiamin 3.3 %
Zinc 2.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Anzacs

View the full Anzacs Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Anzacs

36 calories of Butter, unsalted, (5 grams)

33 calories of Brown Sugar, (0.04 cup, packed)

16 calories of Whole Wheat Flour, (0.04 cup)

12 calories of Oats, Quaker (1 cup dry oats), (0.04 cup)

6 calories of Coconut, raw, (0.02 cup, shredded)

4 calories of Maple Syrup, (0.08 tbsp)

0 calories of Water, tap, (0.60 grams)

0 calories of Baking Soda, (0.02 tsp)


No nutrition or calorie comments found.