Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 150.5
Total Fat 3.7 g
Saturated Fat 0.7 g
Polyunsaturated Fat 1.4 g
Monounsaturated Fat 0.9 g
Cholesterol 10.0 mg
Sodium 235.7 mg
Potassium 394.2 mg
Total Carbohydrate 15.3 g
Dietary Fiber 4.5 g
Sugars 4.0 g
Protein 19.0 g
Vitamin A 148.6 %
Vitamin B-12 10.0 %
Vitamin B-6 17.4 %
Vitamin C 12.2 %
Vitamin D 6.0 %
Vitamin E 1.3 %
Calcium 46.4 %
Copper 15.0 %
Folate 8.0 %
Iron 16.8 %
Magnesium 16.2 %
Manganese 67.6 %
Niacin 34.3 %
Pantothenic Acid 3.6 %
Phosphorus 20.4 %
Riboflavin 6.8 %
Selenium 111.8 %
Thiamin 14.9 %
Zinc 9.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Tuna Cakes

View the full Tuna Cakes Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Tuna Cakes

50 calories of Chicken of the Sea Light Tuna in water, (2 oz)

44 calories of Tofu, firm, (0.25 cup)

23 calories of Carrots, raw, (0.50 cup, grated)

22 calories of Oat Bran, (0.25 cup)

8 calories of 1 Med. Green Bell Pepper, (0.25 serving)

3 calories of Baby Spinach (raw), (0.25 cup)

2 calories of green onion (spring onion), (0.05 cup)


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