Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 187.9
Total Fat 8.1 g
Saturated Fat 2.5 g
Polyunsaturated Fat 0.0 g
Monounsaturated Fat 0.0 g
Cholesterol 80.0 mg
Sodium 114.9 mg
Potassium 92.2 mg
Total Carbohydrate 6.4 g
Dietary Fiber 1.9 g
Sugars 2.0 g
Protein 23.1 g
Vitamin A 0.6 %
Vitamin B-12 0.0 %
Vitamin B-6 3.2 %
Vitamin C 14.9 %
Vitamin D 0.0 %
Vitamin E 0.2 %
Calcium 1.7 %
Copper 1.1 %
Folate 3.4 %
Iron 11.1 %
Magnesium 1.4 %
Manganese 4.4 %
Niacin 0.5 %
Pantothenic Acid 0.6 %
Phosphorus 1.4 %
Riboflavin 0.9 %
Selenium 0.8 %
Thiamin 1.5 %
Zinc 0.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Ground Turkey & Veggies

View the full Ground Turkey & Veggies Recipe & Instructions
TAGS:  Poultry |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Ground Turkey & Veggies

160 calories of Turkey, Ground turkey, 93% lean, (4 oz)

13 calories of Del Monte Diced Tomatoes, No Salt Added, (0.25 cup)

8 calories of Onions, raw, (0.13 cup, chopped)

6 calories of Cabbage, fresh, (0.25 cup, chopped)

2 calories of Garlic, (0.50 cloves)


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