Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 521.2
Total Fat 15.1 g
Saturated Fat 4.5 g
Polyunsaturated Fat 3.3 g
Monounsaturated Fat 5.3 g
Cholesterol 249.4 mg
Sodium 2,419.6 mg
Potassium 1,950.9 mg
Total Carbohydrate 52.6 g
Dietary Fiber 18.1 g
Sugars 13.3 g
Protein 47.8 g
Vitamin A 275.8 %
Vitamin B-12 22.0 %
Vitamin B-6 81.2 %
Vitamin C 452.8 %
Vitamin D 5.3 %
Vitamin E 29.3 %
Calcium 22.7 %
Copper 30.4 %
Folate 108.4 %
Iron 33.9 %
Magnesium 33.7 %
Manganese 90.3 %
Niacin 48.4 %
Pantothenic Acid 53.5 %
Phosphorus 68.7 %
Riboflavin 74.3 %
Selenium 101.6 %
Thiamin 81.3 %
Zinc 36.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Pork Fried Cauliflower Rice

View the full Pork Fried Cauliflower Rice Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Pork Fried Cauliflower Rice

159 calories of Pork, fresh, loin, tenderloin, separable lean only, cooked, broiled, (3 oz)

98 calories of Broccoli, cooked, (1 stalk, large (11"-12" long))

91 calories of Scrambled Egg, (1 large)

43 calories of Cauliflower, cooked, (1.50 cup (1" pieces))

35 calories of Hoisin Sauce, (1 tbsp)

30 calories of Kikkoman Less Sodium Soy Sauce, (3 tbsp)

16 calories of Carrots, cooked, (1 carrot)

14 calories of Mushrooms, cooked, (0.33 cup pieces)

11 calories of Onions, raw, (2 slice, medium (1/8" thick))

10 calories of Sriracha Hot Sauce (Rooster sauce), (2 tsp)

9 calories of Ginger, ground, (1.50 tsp)

4 calories of Garlic, (1 clove)


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