Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 239.4
Total Fat 16.4 g
Saturated Fat 7.3 g
Polyunsaturated Fat 2.2 g
Monounsaturated Fat 5.5 g
Cholesterol 391.7 mg
Sodium 444.0 mg
Potassium 332.4 mg
Total Carbohydrate 4.7 g
Dietary Fiber 1.2 g
Sugars 2.8 g
Protein 18.3 g
Vitamin A 48.2 %
Vitamin B-12 18.6 %
Vitamin B-6 9.8 %
Vitamin C 158.8 %
Vitamin D 23.3 %
Vitamin E 0.6 %
Calcium 17.7 %
Copper 3.1 %
Folate 13.1 %
Iron 10.3 %
Magnesium 1.5 %
Manganese 0.6 %
Niacin 3.4 %
Pantothenic Acid 3.7 %
Phosphorus 37.1 %
Riboflavin 28.6 %
Selenium 6.5 %
Thiamin 1.5 %
Zinc 12.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Omlette with Red Peppers and Mushrooms

View the full Omlette with Red Peppers and Mushrooms Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Omlette with Red Peppers and Mushrooms

144 calories of Egg, fresh, whole, raw, (2 large)

79 calories of American Cheese, (1 slice (3/4 oz))

13 calories of bell pepper, red, sweet, raw, (50 gram(s))

4 calories of Mushrooms, fresh, (0.25 cup, pieces or slices)

0 calories of Canola Oil Cooking Spray (1/4 sec. spray), (0.25 gram(s))


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