Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 204.3
Total Fat 15.1 g
Saturated Fat 7.4 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 5.4 g
Cholesterol 32.4 mg
Sodium 305.2 mg
Potassium 509.6 mg
Total Carbohydrate 15.3 g
Dietary Fiber 7.3 g
Sugars 0.0 g
Protein 5.9 g
Vitamin A 9.2 %
Vitamin B-12 0.3 %
Vitamin B-6 8.5 %
Vitamin C 28.9 %
Vitamin D 0.0 %
Vitamin E 2.4 %
Calcium 6.4 %
Copper 15.5 %
Folate 23.0 %
Iron 9.8 %
Magnesium 19.8 %
Manganese 17.7 %
Niacin 6.9 %
Pantothenic Acid 4.7 %
Phosphorus 12.4 %
Riboflavin 5.5 %
Selenium 0.7 %
Thiamin 6.7 %
Zinc 4.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Artichoke in Italian Style

View the full Artichoke in Italian Style Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Artichoke in Italian Style

90 calories of Butter, unsalted, (12.50 grams)

60 calories of Artichokes, fresh, (1 artichoke, medium)

30 calories of Extra Virgin Olive Oil, (0.25 tbsp)

18 calories of Prosciutto, (0.25 oz)

7 calories of Onions, raw, (0.25 small)

0 calories of Parsely, raw 1 Tablespoon, (0.25 tbsp)


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