Nutrition Facts
Servings Per Recipe: 24
Serving Size: 1 serving
Amount Per Serving
Calories | 113.3 | Total Fat | 8.3 g |
---|---|
Saturated Fat | 3.2 g |
Polyunsaturated Fat | 1.0 g |
Monounsaturated Fat | 1.8 g |
Cholesterol | 193.1 mg |
Sodium | 191.4 mg |
Potassium | 69.0 mg |
Total Carbohydrate | 0.5 g |
Dietary Fiber | 0.0 g |
Sugars | 0.2 g |
Protein | 8.3 g |
Vitamin A | 6.5 % | Vitamin B-12 | 8.0 % |
---|---|
Vitamin B-6 | 4.0 % |
Vitamin C | 0.0 % |
Vitamin D | 10.0 % |
Vitamin E | 0.0 % |
Calcium | 3.7 % |
Copper | 0.0 % |
Folate | 6.0 % |
Iron | 4.0 % |
Magnesium | 0.0 % |
Manganese | 0.0 % |
Niacin | 0.0 % |
Pantothenic Acid | 0.0 % |
Phosphorus | 10.0 % |
Riboflavin | 10.0 % |
Selenium | 0.0 % |
Thiamin | 0.0 % |
Zinc | 4.0 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Breakfast Egg Cups - Bacon Cheese flavor
View the full Breakfast Egg Cups - Bacon Cheese flavor Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Breakfast Egg Cups - Bacon Cheese flavor
72 calories of Egg, fresh, whole, raw, (1 large)
32 calories of Bacon - Farmland Thick Sliced Bacon, (0.46 serving)
9 calories of Cheese, Natural Shredded Cheddar/Jack, Kirkland, 28g (1/3 cup), (2.33 gram)
Calories per serving of Breakfast Egg Cups - Bacon Cheese flavor
72 calories of Egg, fresh, whole, raw, (1 large)
32 calories of Bacon - Farmland Thick Sliced Bacon, (0.46 serving)
9 calories of Cheese, Natural Shredded Cheddar/Jack, Kirkland, 28g (1/3 cup), (2.33 gram)
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