Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 138.7
Total Fat 2.0 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.9 g
Cholesterol 0.0 mg
Sodium 536.2 mg
Potassium 733.3 mg
Total Carbohydrate 23.1 g
Dietary Fiber 6.6 g
Sugars 5.7 g
Protein 9.9 g
Vitamin A 57.9 %
Vitamin B-12 35.5 %
Vitamin B-6 21.6 %
Vitamin C 26.7 %
Vitamin D 0.0 %
Vitamin E 6.0 %
Calcium 8.2 %
Copper 10.2 %
Folate 18.6 %
Iron 21.9 %
Magnesium 12.0 %
Manganese 17.7 %
Niacin 23.7 %
Pantothenic Acid 13.3 %
Phosphorus 9.9 %
Riboflavin 14.7 %
Selenium 1.6 %
Thiamin 22.1 %
Zinc 25.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Veggie Taco Soup

View the full Veggie Taco Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Veggie Taco Soup

39 calories of Beans, black, (0.17 cup)

31 calories of Yves Veggie Ground Round - Original, (0.17 cup)

13 calories of Canned Tomatoes, (0.33 cup)

13 calories of Tomato Sauce, (0.17 cup)

11 calories of Sweet Corn, Fresh, (0.08 cup)

10 calories of Olive Oil, (0.08 tbsp)

9 calories of Carrots, raw, (0.17 cup, chopped)

5 calories of Onions, raw, (0.08 cup, chopped)

5 calories of Celery, raw, (0.25 cup, diced)

2 calories of Lawry's Taco Seasoning, (0.25 tsp)

1 calories of Garlic, (0.33 cloves)

0 calories of Jalapeno Peppers, (0.08 pepper)


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