Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 125.0
Total Fat 5.6 g
Saturated Fat 2.0 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 1.8 g
Cholesterol 189.8 mg
Sodium 222.5 mg
Potassium 227.2 mg
Total Carbohydrate 7.2 g
Dietary Fiber 1.5 g
Sugars 4.8 g
Protein 11.9 g
Vitamin A 54.1 %
Vitamin B-12 8.0 %
Vitamin B-6 4.0 %
Vitamin C 237.2 %
Vitamin D 10.0 %
Vitamin E 0.0 %
Calcium 6.8 %
Copper 0.0 %
Folate 6.0 %
Iron 6.0 %
Magnesium 0.0 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 10.0 %
Riboflavin 10.0 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 4.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Red bell pepper cups

View the full Red bell pepper cups Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Red bell pepper cups

72 calories of Egg, fresh, whole, raw, (1 large)

34 calories of Cottage Cheese, Lowfat Publix, (0.19 cup)

19 calories of bell pepper, red, sweet, raw, (75 gram(s))


No nutrition or calorie comments found.