Nutrition Facts
Servings Per Recipe: 23
Serving Size: 1 serving
Amount Per Serving
Calories 98.1
Total Fat 2.9 g
Saturated Fat 1.7 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.5 g
Cholesterol 22.6 mg
Sodium 156.2 mg
Potassium 60.8 mg
Total Carbohydrate 11.4 g
Dietary Fiber 0.6 g
Sugars 0.7 g
Protein 6.1 g
Vitamin A 17.4 %
Vitamin B-12 0.9 %
Vitamin B-6 2.6 %
Vitamin C 42.0 %
Vitamin D 0.0 %
Vitamin E 0.7 %
Calcium 6.1 %
Copper 1.8 %
Folate 4.5 %
Iron 3.7 %
Magnesium 1.7 %
Manganese 6.3 %
Niacin 4.8 %
Pantothenic Acid 0.6 %
Phosphorus 3.6 %
Riboflavin 5.0 %
Selenium 7.1 %
Thiamin 6.5 %
Zinc 1.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Seafood Ravioli with Red Pepper Cream Sauce

TAGS:  Fish | Dinner | Fish Dinner |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Seafood Ravioli with Red Pepper Cream Sauce

47 calories of Wonton wrappers (includes egg roll wrappers), (2 wrapper, wonton (3-1/2" square))

13 calories of Ricotta cheese Breakstone's, (0.03 cup)

13 calories of Half and Half Cream, (0.04 cup)

5 calories of Shrimp - Frozen - Large, Cooked, Tails off - Contessa, (0.26 oz)

4 calories of Romano Cheese, (0.04 oz)

4 calories of Scallops, Rainbow, (0.17 oz)

4 calories of Peppers, sweet, red, fresh, (0.09 cup, chopped)

3 calories of Crabmeat, Jack's Catch Premium, (0.17 oz)

2 calories of Shallots, (0.26 tbsp chopped)

0 calories of Garlic (1 Clove), (0.13 gram(s))

0 calories of Parsley, (0.04 tbsp)


No nutrition or calorie comments found.