Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 169.8
Total Fat 5.2 g
Saturated Fat 1.7 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 1.8 g
Cholesterol 186.0 mg
Sodium 72.7 mg
Potassium 436.6 mg
Total Carbohydrate 24.2 g
Dietary Fiber 2.9 g
Sugars 12.9 g
Protein 7.4 g
Vitamin A 7.6 %
Vitamin B-12 8.0 %
Vitamin B-6 33.4 %
Vitamin C 15.6 %
Vitamin D 10.0 %
Vitamin E 1.4 %
Calcium 3.3 %
Copper 5.4 %
Folate 10.8 %
Iron 7.0 %
Magnesium 7.6 %
Manganese 12.8 %
Niacin 2.8 %
Pantothenic Acid 2.6 %
Phosphorus 12.1 %
Riboflavin 16.2 %
Selenium 1.6 %
Thiamin 3.0 %
Zinc 5.2 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Banana Pancake

View the full Banana Pancake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Banana Pancake

90 calories of Banana, fresh, (1 small (6" to 6-7/8" long))

72 calories of Egg, fresh, whole, raw, (1 large)

6 calories of Vanilla Extract, (0.50 tsp)

2 calories of Cinnamon, ground, (0.25 tsp)


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