Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 154.6
Total Fat 8.4 g
Saturated Fat 7.2 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.4 g
Cholesterol 6.9 mg
Sodium 386.2 mg
Potassium 230.0 mg
Total Carbohydrate 14.8 g
Dietary Fiber 1.9 g
Sugars 1.5 g
Protein 6.3 g
Vitamin A 3.7 %
Vitamin B-12 0.8 %
Vitamin B-6 9.0 %
Vitamin C 10.8 %
Vitamin D 0.0 %
Vitamin E 1.2 %
Calcium 3.1 %
Copper 7.9 %
Folate 10.7 %
Iron 11.7 %
Magnesium 9.2 %
Manganese 29.9 %
Niacin 12.0 %
Pantothenic Acid 3.6 %
Phosphorus 10.7 %
Riboflavin 3.3 %
Selenium 7.0 %
Thiamin 7.9 %
Zinc 5.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Guyanese Cookup Rice

View the full Guyanese Cookup Rice Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Guyanese Cookup Rice

35 calories of White Rice, long grain, cooked, (0.17 cup)

20 calories of Peas, canned, (0.17 cup)

15 calories of Chicken Breast (cooked), no skin, roasted, (0.17 unit (yield from 1 lb ready-to-cook chicken))

14 calories of Coconut Milk (Silk), (0.17 cup)

7 calories of Onions, raw, (0.17 medium (2-1/2" dia))

3 calories of Soy Sauce, (0.33 tbsp)

2 calories of Okra, (1 pods (3" long))

1 calories of Garlic, (0.33 cloves)


Nutrition & Calorie Comments  

We also add some beef. My husband's family uses salted beef, but the sodium is a bit high. This was good a good recipe.