Nutrition Facts
Servings Per Recipe: 10
Serving Size: 1 serving
Amount Per Serving
Calories 153.5
Total Fat 6.5 g
Saturated Fat 1.4 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 2.8 g
Cholesterol 40.3 mg
Sodium 582.5 mg
Potassium 464.0 mg
Total Carbohydrate 7.8 g
Dietary Fiber 1.3 g
Sugars 2.6 g
Protein 16.0 g
Vitamin A 18.7 %
Vitamin B-12 4.7 %
Vitamin B-6 14.1 %
Vitamin C 46.9 %
Vitamin D 0.0 %
Vitamin E 5.0 %
Calcium 3.6 %
Copper 5.2 %
Folate 2.6 %
Iron 9.0 %
Magnesium 20.8 %
Manganese 5.9 %
Niacin 15.0 %
Pantothenic Acid 5.5 %
Phosphorus 15.0 %
Riboflavin 14.1 %
Selenium 34.9 %
Thiamin 32.7 %
Zinc 9.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Skinnytaste Pulled Pork Ragu- Adapted slightly


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Skinnytaste Pulled Pork Ragu- Adapted slightly

103 calories of Pork Tenderloin, (1.80 oz)

20 calories of Tomato Sauce, (0.25 cup)

19 calories of Extra Virgin Olive Oil, (0.16 tbsp)

6 calories of Agave Nectar, Organic Blue Agave, Light, (0.10 tbsp)

3 calories of Onions, raw, (0.05 cup, chopped)

3 calories of Red Bell Peper, (14.80 gram(s))

0 calories of Parsley, dried, (0.10 tbsp)

0 calories of Pepper, black, (0.05 tsp)

0 calories of Thyme, fresh, (0.10 tsp)

0 calories of Salt, (0.10 tsp)


No nutrition or calorie comments found.