Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 666.5
Total Fat 59.2 g
Saturated Fat 34.7 g
Polyunsaturated Fat 2.2 g
Monounsaturated Fat 14.8 g
Cholesterol 176.4 mg
Sodium 1,631.0 mg
Potassium 518.9 mg
Total Carbohydrate 6.6 g
Dietary Fiber 0.9 g
Sugars 2.0 g
Protein 28.1 g
Vitamin A 36.3 %
Vitamin B-12 19.5 %
Vitamin B-6 12.3 %
Vitamin C 15.8 %
Vitamin D 9.2 %
Vitamin E 4.0 %
Calcium 66.4 %
Copper 12.7 %
Folate 9.3 %
Iron 11.6 %
Magnesium 9.5 %
Manganese 23.9 %
Niacin 22.6 %
Pantothenic Acid 6.2 %
Phosphorus 59.3 %
Riboflavin 27.9 %
Selenium 24.0 %
Thiamin 5.4 %
Zinc 21.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Jalapeno Bacon and Cheddar Soup

View the full Jalapeno Bacon and Cheddar Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Jalapeno Bacon and Cheddar Soup

342 calories of Cheddar Cheese, (3 oz)

156 calories of Heavy Whipping Cream, (0.19 cup, fluid (yields 2 cups whipped))

113 calories of Bacon, John Morrell, Hardwood Smoked Bacon (2 slices/17g), (1.13 serving)

34 calories of Butter, salted, (0.33 tbsp)

8 calories of Onions, raw, (0.13 cup, chopped)

7 calories of Chicken Broth, (0.75 cup (8 fl oz))

5 calories of Jalapeno Peppers, (1.25 pepper)

2 calories of Garlic powder, (0.25 tsp)

1 calories of Celery seed, (0.13 tsp)

1 calories of Dried Thyme, (0.25 tsp)

0 calories of *McCormick ground cumin, (0.13 tbsp)


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