Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 176.6
Total Fat 12.8 g
Saturated Fat 1.8 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 9.0 g
Cholesterol 0.0 mg
Sodium 122.7 mg
Potassium 795.1 mg
Total Carbohydrate 14.3 g
Dietary Fiber 6.6 g
Sugars 0.1 g
Protein 5.1 g
Vitamin A 1.0 %
Vitamin B-12 0.0 %
Vitamin B-6 29.0 %
Vitamin C 195.3 %
Vitamin D 0.0 %
Vitamin E 8.0 %
Calcium 5.8 %
Copper 5.8 %
Folate 36.1 %
Iron 8.7 %
Magnesium 10.3 %
Manganese 36.6 %
Niacin 7.1 %
Pantothenic Acid 16.4 %
Phosphorus 11.4 %
Riboflavin 9.6 %
Selenium 2.8 %
Thiamin 9.7 %
Zinc 5.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Roasted Cauliflower with Turmeric

View the full Roasted Cauliflower with Turmeric Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Roasted Cauliflower with Turmeric

90 calories of Olive Oil, (0.75 tbsp)

53 calories of Cauliflower, raw, (0.25 head, large (6-7" dia))

3 calories of Ginger, ground, (0.50 tsp)

2 calories of Turmeric, ground, (0.25 tsp)

0 calories of Pepper, black, (0.25 dash)

0 calories of Salt, (0.25 dash)


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