Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 147.0
Total Fat 9.9 g
Saturated Fat 4.6 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 2.3 g
Cholesterol 201.5 mg
Sodium 256.0 mg
Potassium 69.6 mg
Total Carbohydrate 0.6 g
Dietary Fiber 0.0 g
Sugars 0.4 g
Protein 13.4 g
Vitamin A 10.3 %
Vitamin B-12 8.1 %
Vitamin B-6 4.0 %
Vitamin C 0.0 %
Vitamin D 10.4 %
Vitamin E 0.2 %
Calcium 22.1 %
Copper 0.1 %
Folate 6.0 %
Iron 4.0 %
Magnesium 0.1 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 10.1 %
Riboflavin 10.1 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 4.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Omelette du fromage

View the full Omelette du fromage Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Omelette du fromage

72 calories of Egg, fresh, whole, raw, (1 large)

42 calories of Kraft 2% Shredded Cheddar Cheese, (0.13 cup)

18 calories of Butter, salted, (0.50 pat (1" sq, 1/3" high))

17 calories of Egg white, fresh, (1 large)

0 calories of Water, tap, (0.13 cup (8 fl oz))


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