Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 233.0
Total Fat 1.4 g
Saturated Fat 0.2 g
Polyunsaturated Fat 0.4 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 41.3 mg
Potassium 1,360.5 mg
Total Carbohydrate 57.0 g
Dietary Fiber 10.8 g
Sugars 34.6 g
Protein 5.4 g
Vitamin A 260.4 %
Vitamin B-12 0.0 %
Vitamin B-6 28.2 %
Vitamin C 196.1 %
Vitamin D 0.0 %
Vitamin E 6.8 %
Calcium 16.9 %
Copper 31.3 %
Folate 23.6 %
Iron 16.6 %
Magnesium 26.3 %
Manganese 56.2 %
Niacin 8.7 %
Pantothenic Acid 9.9 %
Phosphorus 17.8 %
Riboflavin 14.9 %
Selenium 2.9 %
Thiamin 17.5 %
Zinc 7.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Herb is the Word in this Green Juice

View the full Herb is the Word in this Green Juice Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Herb is the Word in this Green Juice

144 calories of Apples, fresh with skin, (2 medium (2-3/4" dia) (approx 3 per lb))

33 calories of juiced kale leaves (1 cup before juicing), (1 cup)

29 calories of Zucchini, (1 cup, sliced)

24 calories of Cucumber (peeled), (1 medium)

2 calories of Parsley, (5 sprigs)

2 calories of Ginger Root, (1 slices (1" dia))


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