Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories | 233.0 | Total Fat | 1.4 g |
---|---|
Saturated Fat | 0.2 g |
Polyunsaturated Fat | 0.4 g |
Monounsaturated Fat | 0.0 g |
Cholesterol | 0.0 mg |
Sodium | 41.3 mg |
Potassium | 1,360.5 mg |
Total Carbohydrate | 57.0 g |
Dietary Fiber | 10.8 g |
Sugars | 34.6 g |
Protein | 5.4 g |
Vitamin A | 260.4 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 28.2 % |
Vitamin C | 196.1 % |
Vitamin D | 0.0 % |
Vitamin E | 6.8 % |
Calcium | 16.9 % |
Copper | 31.3 % |
Folate | 23.6 % |
Iron | 16.6 % |
Magnesium | 26.3 % |
Manganese | 56.2 % |
Niacin | 8.7 % |
Pantothenic Acid | 9.9 % |
Phosphorus | 17.8 % |
Riboflavin | 14.9 % |
Selenium | 2.9 % |
Thiamin | 17.5 % |
Zinc | 7.5 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Herb is the Word in this Green Juice
View the full Herb is the Word in this Green Juice Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Herb is the Word in this Green Juice
144 calories of Apples, fresh with skin, (2 medium (2-3/4" dia) (approx 3 per lb))
33 calories of juiced kale leaves (1 cup before juicing), (1 cup)
29 calories of Zucchini, (1 cup, sliced)
24 calories of Cucumber (peeled), (1 medium)
2 calories of Parsley, (5 sprigs)
2 calories of Ginger Root, (1 slices (1" dia))
Calories per serving of Herb is the Word in this Green Juice
144 calories of Apples, fresh with skin, (2 medium (2-3/4" dia) (approx 3 per lb))
33 calories of juiced kale leaves (1 cup before juicing), (1 cup)
29 calories of Zucchini, (1 cup, sliced)
24 calories of Cucumber (peeled), (1 medium)
2 calories of Parsley, (5 sprigs)
2 calories of Ginger Root, (1 slices (1" dia))
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