Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 107.8
Total Fat 4.8 g
Saturated Fat 1.0 g
Polyunsaturated Fat 0.8 g
Monounsaturated Fat 2.6 g
Cholesterol 50.5 mg
Sodium 113.7 mg
Potassium 413.5 mg
Total Carbohydrate 5.4 g
Dietary Fiber 1.5 g
Sugars 1.9 g
Protein 11.5 g
Vitamin A 21.4 %
Vitamin B-12 11.3 %
Vitamin B-6 8.6 %
Vitamin C 10.5 %
Vitamin D 14.1 %
Vitamin E 2.9 %
Calcium 3.5 %
Copper 11.2 %
Folate 5.6 %
Iron 6.6 %
Magnesium 11.2 %
Manganese 11.4 %
Niacin 10.3 %
Pantothenic Acid 4.9 %
Phosphorus 16.1 %
Riboflavin 8.0 %
Selenium 25.3 %
Thiamin 4.4 %
Zinc 5.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Shrimp & Scallops Parmesean with Zoodles


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Shrimp & Scallops Parmesean with Zoodles

30 calories of Shrimp, raw, (1 oz)

30 calories of Extra Virgin Olive Oil, (0.25 tbsp)

20 calories of Scallops, raw, (0.75 unit 2 large or 5 small)

14 calories of Zucchini, (0.50 cup, sliced)

8 calories of Kraft grated parmesean cheese, (0.75 tsp)

4 calories of Mushrooms, fresh, (0.25 cup, pieces or slices)

2 calories of Garlic, (0.50 clove)

0 calories of Crushed Red Pepper Flakes, (0.06 tsp)


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