Nutrition Facts
Servings Per Recipe: 25
Serving Size: 1 serving
Amount Per Serving
Calories 100.6
Total Fat 0.8 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.2 g
Cholesterol 22.6 mg
Sodium 232.1 mg
Potassium 110.6 mg
Total Carbohydrate 21.9 g
Dietary Fiber 0.9 g
Sugars 11.6 g
Protein 2.2 g
Vitamin A 1.2 %
Vitamin B-12 1.0 %
Vitamin B-6 7.7 %
Vitamin C 3.7 %
Vitamin D 1.5 %
Vitamin E 0.4 %
Calcium 3.7 %
Copper 2.2 %
Folate 6.5 %
Iron 4.0 %
Magnesium 2.4 %
Manganese 5.8 %
Niacin 3.7 %
Pantothenic Acid 1.1 %
Phosphorus 3.8 %
Riboflavin 5.8 %
Selenium 5.3 %
Thiamin 5.9 %
Zinc 1.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Low Calorie Banana Bread Muffins

View the full Low Calorie Banana Bread Muffins Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Low Calorie Banana Bread Muffins

36 calories of Flour, white, (0.08 cup)

31 calories of Honey, (0.03 cup)

21 calories of Banana, fresh, (0.20 medium (7" to 7-7/8" long))

9 calories of Egg, fresh, whole, raw, (0.12 large)

1 calories of Vanilla Extract, (0.10 tsp)

1 calories of MIlk, Prairie Farms 2% Milk, (0.01 cup)

1 calories of Applesauce, unsweetened, (0.01 cup)

0 calories of Baking Powder, (0.10 tsp)

0 calories of Salt, (0.02 tsp)

0 calories of Baking Soda, (0.10 tsp)


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