Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
| Calories | 332.9 | Total Fat | 3.7 g |
|---|---|
| Saturated Fat | 0.9 g |
| Polyunsaturated Fat | 1.0 g |
| Monounsaturated Fat | 0.8 g |
| Cholesterol | 136.9 mg |
| Sodium | 725.8 mg |
| Potassium | 1,218.4 mg |
| Total Carbohydrate | 15.5 g |
| Dietary Fiber | 2.9 g |
| Sugars | 4.3 g |
| Protein | 59.1 g |
| Vitamin A | 16.2 % | Vitamin B-12 | 15.7 % |
|---|---|
| Vitamin B-6 | 82.0 % |
| Vitamin C | 105.2 % |
| Vitamin D | 20.5 % |
| Vitamin E | 5.9 % |
| Calcium | 3.9 % |
| Copper | 27.0 % |
| Folate | 12.2 % |
| Iron | 18.1 % |
| Magnesium | 22.7 % |
| Manganese | 12.4 % |
| Niacin | 156.8 % |
| Pantothenic Acid | 38.0 % |
| Phosphorus | 58.4 % |
| Riboflavin | 42.5 % |
| Selenium | 74.5 % |
| Thiamin | 23.1 % |
| Zinc | 17.3 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Fajitas
View the full Fajitas Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Fajitas
286 calories of Chicken Breast (cooked), no skin, roasted, (1 breast, bone and skin removed)
24 calories of Mushrooms, fresh, (6 medium)
19 calories of Green Peppers (bell peppers), (0.50 cup, strips)
16 calories of Red Ripe Tomatoes, (0.50 cup cherry tomatoes)
15 calories of Old El Paso Taco Seasoning, (2 tsp)
Calories per serving of Fajitas
286 calories of Chicken Breast (cooked), no skin, roasted, (1 breast, bone and skin removed)
24 calories of Mushrooms, fresh, (6 medium)
19 calories of Green Peppers (bell peppers), (0.50 cup, strips)
16 calories of Red Ripe Tomatoes, (0.50 cup cherry tomatoes)
15 calories of Old El Paso Taco Seasoning, (2 tsp)
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