Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 367.6
Total Fat 24.7 g
Saturated Fat 3.9 g
Polyunsaturated Fat 2.9 g
Monounsaturated Fat 15.4 g
Cholesterol 95.3 mg
Sodium 500.5 mg
Potassium 316.6 mg
Total Carbohydrate 7.2 g
Dietary Fiber 2.3 g
Sugars 3.4 g
Protein 34.8 g
Vitamin A 62.0 %
Vitamin B-12 0.0 %
Vitamin B-6 6.9 %
Vitamin C 198.2 %
Vitamin D 0.0 %
Vitamin E 0.2 %
Calcium 2.5 %
Copper 1.0 %
Folate 1.2 %
Iron 5.8 %
Magnesium 1.8 %
Manganese 4.4 %
Niacin 1.6 %
Pantothenic Acid 0.1 %
Phosphorus 1.3 %
Riboflavin 1.9 %
Selenium 0.5 %
Thiamin 1.1 %
Zinc 0.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in chicken and beef fajitas

View the full chicken and beef fajitas Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of chicken and beef fajitas

120 calories of Extra Virgin Olive Oil, (1 tbsp)

110 calories of Chicken Tyson All Natural BoneLess SkinLess Chicken Breasts (GS), (4 oz)

105 calories of Beef Chuck Eye Steak, (2 oz)

19 calories of Bell peppers (Green, Red, Yellow, Orange), (0.50 cup)

9 calories of Chili powder, (0.38 tbsp)

1 calories of Paprika, (0.22 tsp)

1 calories of Oregano, ground, (0.22 tsp)

1 calories of Onions, raw, (0.25 slice, thin)

1 calories of Garlic powder, (0.09 tsp)

1 calories of Onion powder, (0.09 tsp)

0 calories of Pepper, black, (0.13 dash)

0 calories of Salt, (0.13 tsp)

0 calories of Cumin (ground), (0.22 tsp)

0 calories of Lime Juice - ReaLime 100% Lime Juice, (0.75 tsp)


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