Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 377.7
Total Fat 13.5 g
Saturated Fat 5.0 g
Polyunsaturated Fat 1.8 g
Monounsaturated Fat 4.7 g
Cholesterol 137.7 mg
Sodium 544.3 mg
Potassium 174.3 mg
Total Carbohydrate 49.6 g
Dietary Fiber 3.4 g
Sugars 1.0 g
Protein 14.3 g
Vitamin A 5.5 %
Vitamin B-12 5.9 %
Vitamin B-6 5.9 %
Vitamin C 17.8 %
Vitamin D 4.0 %
Vitamin E 6.8 %
Calcium 6.0 %
Copper 10.4 %
Folate 26.0 %
Iron 18.3 %
Magnesium 6.4 %
Manganese 17.9 %
Niacin 13.3 %
Pantothenic Acid 8.9 %
Phosphorus 17.0 %
Riboflavin 24.4 %
Selenium 38.8 %
Thiamin 27.5 %
Zinc 6.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Egg and Potato Breakfast Burrito

View the full Egg and Potato Breakfast Burrito Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Egg and Potato Breakfast Burrito

234 calories of Flour Tortillas, (1 tortilla (approx 10" dia))

68 calories of Scrambled Egg, (0.75 large)

40 calories of Colby and Monterey Jack Cheese shredded, (0.12 cup)

32 calories of Potatoes, Dice (Simply Potatoes) 2/3 c., (35 gram(s))

3 calories of Green Peppers (bell peppers), (1 tbsp)


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