Portebello Mushroom Burger Recipes

Dont give up BBQ Chicken

While this burger tastes like a meatball sub, it's far lighter and healthier. With only four ingredients, this 20-minute meal is sure to be a family favorite.

Rather than topping your burgers, try stuffing them. Including veggies saves fat and calories, adds moisture and flavor, and offers a surprise twist.

My family loves going to Red Robin for burgers. I love the Bacon Cheeseburger - but I can't imagine what the calories/fat are in it. My husband and I came up with these burgers, and our son's named them the "Ultimate Goodness Burger" I can't figure out why the sodium in so high. I don't think there is that much sodium in this.

Weight Watchers: 5 points

You'll forget all about beef burgers once you try these. Salty and rich feta is mixed with lean ground turkey and Greek herbs for juicy and delicious burgers.

Moist, delicious and flavorful turkey burger! The addition of the mayonnaise adds a little needed fat to keep it moist, and you can't taste it at all. Great to freeze and have on hand for a quick meal!

This is my take on a hamburger when I don't want the usual.

What a treat these burgers are! I love how the tangy flavor of the sauce and the peppery notes of the greens play off the savory burger.

A lighter version of a favorite burger.

Very cheesy and delicious!

These protein-packed veggie burgers will be a hit at your next picnic.

You can still have your hamburger without any of the fat.

You'll forget all about beef burgers once you try these. Serve with half a pita pocket, sliced tomato, and mixed greens for a quick and tasty dinner. Salty and rich feta is mixed with lean ground turkey and Greek herbs for a juicy and delicious burger.

Lean beef can dry out easily, and it lacks the flavor of fatter cuts. So how do you create a burger you'll crave? You fill it with the good stuff.

Your favorite burger gets a West Coast makeover.

Great when you are having friends over for a dinner party or a barbecue. And they taste good also.

This recipe will make you switch from beef burgers to turkey burgers once and for all!

Zesty turkey burgers with Feta cheese

These burgers are absolutely delicious!

These are perfect to BBQ. I also use this recipe to make meatballs (add an egg and 1/2 cup of breadcrumbs).

This little bite-size burger is a fun appetizer for any get-together. They look neat, taste great and are very kid-friendly too!

This healthier version of an American favorite features mushrooms instead of a bun, so you can enjoy it whenever you like!

An excellent way to use left-over chicken. Depending on the seasoning chosen, the burgers can be a spicy as you like. For a milder flavor, substitute ketchup for the taco seasoning.

Nutritional Info
Fat: 4.7g
Carbohydrates: 8.4g
Calories:109.2
Protein: 7.8g

Recipe submitted by SparkPeople user YVONNE.PALMER.

Excellent Aromatic Burgers with a Cheesy Surprise! Use some large lettuce leaves and you won't miss a bun.

Very simple recipie with only 3 ingredients that tastes devine!