Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 239.7 | Total Fat | 4.9 g |
---|---|
Saturated Fat | 0.7 g |
Polyunsaturated Fat | 1.0 g |
Monounsaturated Fat | 2.8 g |
Cholesterol | 0.0 mg |
Sodium | 157.2 mg |
Potassium | 672.7 mg |
Total Carbohydrate | 42.0 g |
Dietary Fiber | 10.9 g |
Sugars | 2.7 g |
Protein | 11.2 g |
Vitamin A | 8.7 % | Vitamin B-12 | 0.0 % |
---|---|
Vitamin B-6 | 15.2 % |
Vitamin C | 35.7 % |
Vitamin D | 0.0 % |
Vitamin E | 3.9 % |
Calcium | 5.3 % |
Copper | 18.8 % |
Folate | 44.5 % |
Iron | 15.3 % |
Magnesium | 24.6 % |
Manganese | 34.8 % |
Niacin | 10.7 % |
Pantothenic Acid | 9.0 % |
Phosphorus | 21.5 % |
Riboflavin | 7.3 % |
Selenium | 3.8 % |
Thiamin | 27.4 % |
Zinc | 10.2 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Chili, Corn & Black Bean Saute
View the full Chili, Corn & Black Bean Saute Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Chili, Corn & Black Bean Saute
114 calories of Beans, black, (0.50 cup)
61 calories of Sweet Corn, Fresh, (0.50 ear, large (7-3/4" to 9" long) yields)
30 calories of Olive Oil, (0.25 tbsp)
10 calories of Onions, raw, (0.25 medium (2-1/2" dia))
9 calories of Salsa, (0.13 cup)
9 calories of Garlic, (2 cloves)
3 calories of Jalapeno Peppers, (0.75 pepper)
3 calories of Lemon juice, (0.06 cup)
Calories per serving of Chili, Corn & Black Bean Saute
114 calories of Beans, black, (0.50 cup)
61 calories of Sweet Corn, Fresh, (0.50 ear, large (7-3/4" to 9" long) yields)
30 calories of Olive Oil, (0.25 tbsp)
10 calories of Onions, raw, (0.25 medium (2-1/2" dia))
9 calories of Salsa, (0.13 cup)
9 calories of Garlic, (2 cloves)
3 calories of Jalapeno Peppers, (0.75 pepper)
3 calories of Lemon juice, (0.06 cup)
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