Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 304.9
Total Fat 20.6 g
Saturated Fat 9.3 g
Polyunsaturated Fat 2.0 g
Monounsaturated Fat 6.9 g
Cholesterol 417.4 mg
Sodium 709.5 mg
Potassium 352.7 mg
Total Carbohydrate 5.2 g
Dietary Fiber 0.7 g
Sugars 0.6 g
Protein 24.2 g
Vitamin A 22.4 %
Vitamin B-12 22.4 %
Vitamin B-6 17.1 %
Vitamin C 21.5 %
Vitamin D 12.6 %
Vitamin E 6.7 %
Calcium 25.8 %
Copper 4.1 %
Folate 14.2 %
Iron 10.6 %
Magnesium 7.0 %
Manganese 4.9 %
Niacin 8.8 %
Pantothenic Acid 14.7 %
Phosphorus 38.0 %
Riboflavin 37.9 %
Selenium 51.4 %
Thiamin 24.0 %
Zinc 16.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Homemade Omelette

View the full Homemade Omelette Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Homemade Omelette

127 calories of Egg, fresh, whole, raw, (2 medium)

114 calories of Cheddar Cheese, (1 oz)

37 calories of Ham, extra lean, (5% fat), (1 slice (6-1/4" x 4" x 1/16"))

8 calories of Red Ripe Tomatoes, (0.20 cup, chopped or sliced)

6 calories of Blue Bonnet Homestyle vegetable oil spread, (0.10 tbsp)

4 calories of Onions, raw, (1 tbsp chopped)

3 calories of Green Peppers (bell peppers), (1 tbsp)

2 calories of Milk, 3.25%, (0.20 tbsp)


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