Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 629.7
Total Fat 17.7 g
Saturated Fat 5.2 g
Polyunsaturated Fat 3.0 g
Monounsaturated Fat 6.2 g
Cholesterol 558.0 mg
Sodium 306.9 mg
Potassium 3,111.4 mg
Total Carbohydrate 90.6 g
Dietary Fiber 16.4 g
Sugars 6.6 g
Protein 31.3 g
Vitamin A 139.6 %
Vitamin B-12 27.9 %
Vitamin B-6 87.3 %
Vitamin C 253.9 %
Vitamin D 0.0 %
Vitamin E 18.6 %
Calcium 19.4 %
Copper 39.9 %
Folate 95.1 %
Iron 45.7 %
Magnesium 39.9 %
Manganese 98.2 %
Niacin 37.7 %
Pantothenic Acid 44.9 %
Phosphorus 64.4 %
Riboflavin 72.4 %
Selenium 70.4 %
Thiamin 53.0 %
Zinc 22.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in eggspotatoesalad

View the full eggspotatoesalad Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of eggspotatoesalad

276 calories of Potato, raw, (400 grams)

234 calories of Hard Boiled Egg, (3 large)

84 calories of Red Ripe Tomatoes, (400 grams)

20 calories of Romaine Lettuce (salad), (140 grams)

16 calories of Balsamic Vinegar, (2 tbsp)


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