Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 156.7
Total Fat 7.0 g
Saturated Fat 2.3 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 3.2 g
Cholesterol 70.7 mg
Sodium 227.7 mg
Potassium 49.1 mg
Total Carbohydrate 18.2 g
Dietary Fiber 0.2 g
Sugars 10.8 g
Protein 4.6 g
Vitamin A 4.1 %
Vitamin B-12 3.1 %
Vitamin B-6 2.1 %
Vitamin C 0.0 %
Vitamin D 8.4 %
Vitamin E 4.0 %
Calcium 10.6 %
Copper 0.7 %
Folate 4.4 %
Iron 3.7 %
Magnesium 0.8 %
Manganese 9.1 %
Niacin 1.9 %
Pantothenic Acid 0.3 %
Phosphorus 4.7 %
Riboflavin 7.4 %
Selenium 0.7 %
Thiamin 2.9 %
Zinc 2.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Custard pie made with Skim milk/frozen pie crust


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Custard pie made with Skim milk/frozen pie crust

84 calories of Pie crust, frozen, ready-to-bake, (0.13 crust, single 9")

27 calories of Egg, fresh, whole, raw, (0.38 large)

23 calories of Granulated Sugar, (0.03 cup)

17 calories of Lactaid Nonfat Milk, (0.19 cup)

7 calories of Maple Syrup, (0.13 tbsp)

2 calories of Vanilla Extract, (0.13 tsp)

0 calories of Salt, (0.03 tsp)


No nutrition or calorie comments found.