Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 298.1
Total Fat 15.9 g
Saturated Fat 6.8 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 5.6 g
Cholesterol 65.0 mg
Sodium 412.4 mg
Potassium 254.7 mg
Total Carbohydrate 16.2 g
Dietary Fiber 1.9 g
Sugars 4.6 g
Protein 21.0 g
Vitamin A 12.0 %
Vitamin B-12 23.4 %
Vitamin B-6 10.4 %
Vitamin C 12.9 %
Vitamin D 0.0 %
Vitamin E 1.2 %
Calcium 24.1 %
Copper 4.9 %
Folate 8.0 %
Iron 12.4 %
Magnesium 6.8 %
Manganese 6.6 %
Niacin 14.7 %
Pantothenic Acid 4.0 %
Phosphorus 22.4 %
Riboflavin 16.6 %
Selenium 21.8 %
Thiamin 7.6 %
Zinc 21.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Stacey's Manicotti

View the full Stacey's Manicotti Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Stacey's Manicotti

146 calories of Ground beef, extra lean (15% fat) pan broiled, (2 oz)

100 calories of Pasta, cooked, (1 oz)

44 calories of Ricotta Cheese, part skim milk, (0.13 cup)

40 calories of Sauce, Bertolli Tomato and Basil Spaghetti Sauce, (0.25 cup)

18 calories of Mozzarella Cheese, part skim milk, (0.25 oz)

17 calories of Parmesan Cheese, grated, (0.13 oz)

8 calories of Onions, raw, (0.13 cup, chopped)

2 calories of Egg white, large, (0.13 serving)

2 calories of Garlic, (0.38 tsp)

0 calories of Basil, (0.25 tbsp)


No nutrition or calorie comments found.