Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 118.0
Total Fat 0.8 g
Saturated Fat 0.3 g
Polyunsaturated Fat 0.2 g
Monounsaturated Fat 0.0 g
Cholesterol 0.0 mg
Sodium 510.2 mg
Potassium 612.5 mg
Total Carbohydrate 26.7 g
Dietary Fiber 6.3 g
Sugars 16.4 g
Protein 2.9 g
Vitamin A 274.5 %
Vitamin B-12 0.0 %
Vitamin B-6 13.7 %
Vitamin C 98.5 %
Vitamin D 0.0 %
Vitamin E 4.0 %
Calcium 8.7 %
Copper 6.8 %
Folate 14.8 %
Iron 3.0 %
Magnesium 7.3 %
Manganese 13.1 %
Niacin 7.2 %
Pantothenic Acid 6.0 %
Phosphorus 7.0 %
Riboflavin 6.7 %
Selenium 1.3 %
Thiamin 11.8 %
Zinc 3.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Carrot and orange soup

View the full Carrot and orange soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Carrot and orange soup

46 calories of Carrots, raw, (112.50 grams)

43 calories of Oranges, (0.50 large (3-1/16" dia))

21 calories of Onions, raw, (0.50 medium (2-1/2" dia))

8 calories of Knorr Ham Stock Cubes (each), (0.25 serving)

0 calories of Water, tap, (0.50 cup (8 fl oz))

0 calories of Salt, (0.25 dash)


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