Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories | 629.4 | Total Fat | 52.2 g |
---|---|
Saturated Fat | 19.0 g |
Polyunsaturated Fat | 1.6 g |
Monounsaturated Fat | 8.9 g |
Cholesterol | 191.2 mg |
Sodium | 700.2 mg |
Potassium | 138.1 mg |
Total Carbohydrate | 12.3 g |
Dietary Fiber | 4.5 g |
Sugars | 3.5 g |
Protein | 33.1 g |
Vitamin A | 22.6 % | Vitamin B-12 | 38.3 % |
---|---|
Vitamin B-6 | 4.3 % |
Vitamin C | 0.0 % |
Vitamin D | 5.0 % |
Vitamin E | 55.3 % |
Calcium | 55.3 % |
Copper | 0.7 % |
Folate | 5.4 % |
Iron | 15.0 % |
Magnesium | 34.7 % |
Manganese | 1.4 % |
Niacin | 0.5 % |
Pantothenic Acid | 2.0 % |
Phosphorus | 38.0 % |
Riboflavin | 22.5 % |
Selenium | 21.7 % |
Thiamin | 2.0 % |
Zinc | 19.6 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in Low Carb/Keto pizza crust
View the full Low Carb/Keto pizza crust Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of Low Carb/Keto pizza crust
255 calories of Mozzarella Cheese, whole milk, (3 oz)
240 calories of Bob's Red Mill Almond Flour - per 1/4 Cup, (1.50 serving)
97 calories of Cream Cheese, (1 oz)
36 calories of Egg, fresh, whole, raw, (0.50 large)
1 calories of Italian Season Mix, Dry, (0.13 tsp)
Calories per serving of Low Carb/Keto pizza crust
255 calories of Mozzarella Cheese, whole milk, (3 oz)
240 calories of Bob's Red Mill Almond Flour - per 1/4 Cup, (1.50 serving)
97 calories of Cream Cheese, (1 oz)
36 calories of Egg, fresh, whole, raw, (0.50 large)
1 calories of Italian Season Mix, Dry, (0.13 tsp)
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