Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 66.2
Total Fat 4.7 g
Saturated Fat 0.7 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 3.3 g
Cholesterol 0.0 mg
Sodium 20.0 mg
Potassium 46.5 mg
Total Carbohydrate 3.5 g
Dietary Fiber 0.6 g
Sugars 1.0 g
Protein 1.2 g
Vitamin A 3.9 %
Vitamin B-12 0.0 %
Vitamin B-6 1.0 %
Vitamin C 10.9 %
Vitamin D 0.0 %
Vitamin E 0.4 %
Calcium 0.2 %
Copper 0.9 %
Folate 0.8 %
Iron 1.5 %
Magnesium 0.6 %
Manganese 1.3 %
Niacin 0.7 %
Pantothenic Acid 0.5 %
Phosphorus 0.5 %
Riboflavin 0.6 %
Selenium 0.2 %
Thiamin 0.9 %
Zinc 0.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Home made tomato sauce

View the full Home made tomato sauce Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Home made tomato sauce

40 calories of Extra Virgin Olive Oil, (0.33 tbsp)

10 calories of Alcohol, Wine, Pinot Grigio 6oz, (0.08 serving)

7 calories of Baby Bella Mushrooms (3 oz), (0.33 serving)

5 calories of Tomato, grape (3oz = appro 12 tomatoes), (0.50 oz)

4 calories of Red Ripe Tomatoes, (0.17 medium whole (2-3/5" dia))

1 calories of Granulated Sugar, (0.04 tsp)

0 calories of Garlic, (0.08 clove)

0 calories of Water, tap, (0.04 cup (8 fl oz))

0 calories of Salt, (0.08 dash)


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