Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 162.2
Total Fat 2.0 g
Saturated Fat 1.7 g
Polyunsaturated Fat 0.9 g
Monounsaturated Fat 0.4 g
Cholesterol 0.0 mg
Sodium 237.4 mg
Potassium 240.6 mg
Total Carbohydrate 31.8 g
Dietary Fiber 2.5 g
Sugars 23.2 g
Protein 4.2 g
Vitamin A 180.8 %
Vitamin B-12 10.0 %
Vitamin B-6 7.1 %
Vitamin C 7.2 %
Vitamin D 9.8 %
Vitamin E 8.5 %
Calcium 9.8 %
Copper 2.3 %
Folate 12.8 %
Iron 7.2 %
Magnesium 2.7 %
Manganese 12.0 %
Niacin 5.2 %
Pantothenic Acid 7.1 %
Phosphorus 4.8 %
Riboflavin 28.9 %
Selenium 0.5 %
Thiamin 10.8 %
Zinc 3.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Carrot Souffle

View the full Carrot Souffle Recipe & Instructions
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Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Carrot Souffle

76 calories of Granulated Sugar, (0.10 cup)

30 calories of Carrots, raw, (1 carrot (7-1/2"))

18 calories of Wheat flour, white, all-purpose, enriched, calcium-fortified, (0.04 cup)

15 calories of Promise, Light Margarine, tub, 1 Tbsp, (0.33 serving)

13 calories of Egg Beaters, original, 1/4 cup, (0.13 cup)

6 calories of Vanilla Extract, (0.17 tbsp)

2 calories of Cinnamon, ground, (0.25 tsp)

1 calories of Nutmeg, ground, (0.08 tsp)

0 calories of Swanson Chicken Broth 99% Fat Free, (0.05 cup)

0 calories of Baking Powder, (0.17 tsp)


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