Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 203.7
Total Fat 7.0 g
Saturated Fat 0.9 g
Polyunsaturated Fat 1.3 g
Monounsaturated Fat 2.8 g
Cholesterol 172.3 mg
Sodium 361.3 mg
Potassium 254.1 mg
Total Carbohydrate 14.1 g
Dietary Fiber 1.5 g
Sugars 9.1 g
Protein 24.3 g
Vitamin A 66.4 %
Vitamin B-12 21.9 %
Vitamin B-6 7.3 %
Vitamin C 301.2 %
Vitamin D 43.1 %
Vitamin E 4.7 %
Calcium 9.0 %
Copper 15.8 %
Folate 2.8 %
Iron 19.8 %
Magnesium 11.2 %
Manganese 5.1 %
Niacin 14.9 %
Pantothenic Acid 3.4 %
Phosphorus 23.9 %
Riboflavin 2.9 %
Selenium 61.9 %
Thiamin 3.0 %
Zinc 8.8 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Stir-Fried Jerk Shrimp with Peppers

View the full Stir-Fried Jerk Shrimp with Peppers Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Stir-Fried Jerk Shrimp with Peppers

120 calories of Shrimp, raw, (4 oz)

30 calories of Extra Virgin Olive Oil, (0.25 tbsp)

29 calories of Bell peppers (Green, Red, Yellow, Orange), (0.75 cup)

18 calories of World Harbors - Jamican Style Jerk Sauce and Marinade, (0.50 tbsp)

4 calories of Scallions, raw, (0.75 medium (4-1/8" long))

2 calories of Garlic, (0.50 clove)

2 calories of Orange Juice, (0.13 fl oz)

0 calories of Diamond Crystal - Kosher Salt, (0.13 tsp)


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