Nutrition Facts
Servings Per Recipe: 25
Serving Size: 1 serving
Amount Per Serving
Calories 275.6
Total Fat 5.6 g
Saturated Fat 1.0 g
Polyunsaturated Fat 1.6 g
Monounsaturated Fat 2.0 g
Cholesterol 14.3 mg
Sodium 1,179.2 mg
Potassium 138.3 mg
Total Carbohydrate 45.0 g
Dietary Fiber 8.3 g
Sugars 5.9 g
Protein 10.1 g
Vitamin A 3.3 %
Vitamin B-12 1.7 %
Vitamin B-6 5.8 %
Vitamin C 1.7 %
Vitamin D 0.0 %
Vitamin E 1.1 %
Calcium 6.9 %
Copper 6.3 %
Folate 2.2 %
Iron 16.4 %
Magnesium 20.0 %
Manganese 15.0 %
Niacin 5.3 %
Pantothenic Acid 5.8 %
Phosphorus 15.5 %
Riboflavin 5.5 %
Selenium 25.2 %
Thiamin 12.3 %
Zinc 24.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Posole w Pork and hominy

View the full Posole w Pork and hominy Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Posole w Pork and hominy

214 calories of Hominy, (1.80 cup)

36 calories of Pork Tenderloin, (0.64 oz)

10 calories of Extra Virgin Olive Oil, (0.08 tbsp)

5 calories of Oregano, ground, (0.36 tbsp)

4 calories of Fire roasted diced tomatoes, (0.58 oz)

3 calories of Chicken boullion cubes, (0.60 serving)

2 calories of Red chile puree, (0.03 cup)

1 calories of Cumin seed, (0.08 tsp)

0 calories of Chili powder, (0.06 tsp)

0 calories of Green chile chopped hot, (0.08 tbsp)

0 calories of Water, tap, (0.64 cup (8 fl oz))


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