Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 310.0
Total Fat 25.6 g
Saturated Fat 11.3 g
Polyunsaturated Fat 2.4 g
Monounsaturated Fat 5.0 g
Cholesterol 411.0 mg
Sodium 544.0 mg
Potassium 185.0 mg
Total Carbohydrate 2.9 g
Dietary Fiber 0.1 g
Sugars 0.8 g
Protein 22.7 g
Vitamin A 20.0 %
Vitamin B-12 16.0 %
Vitamin B-6 8.0 %
Vitamin C 1.0 %
Vitamin D 20.0 %
Vitamin E 0.0 %
Calcium 24.0 %
Copper 0.0 %
Folate 12.0 %
Iron 8.0 %
Magnesium 0.0 %
Manganese 0.0 %
Niacin 0.0 %
Pantothenic Acid 0.0 %
Phosphorus 20.0 %
Riboflavin 20.0 %
Selenium 0.0 %
Thiamin 0.0 %
Zinc 8.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Omelette, Bacon & Onion

View the full Omelette, Bacon & Onion Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Omelette, Bacon & Onion

144 calories of Egg, fresh, whole, raw, (2 large)

120 calories of Borden Four Cheese Mexican Shredded Cheese, (0.25 cup)

42 calories of Bacon (fried) 1 slice, (1 serving)

4 calories of Onion (raw), chopped, (1 tbsp)


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