Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories | 491.2 | Total Fat | 9.2 g |
---|---|
Saturated Fat | 2.2 g |
Polyunsaturated Fat | 1.8 g |
Monounsaturated Fat | 1.6 g |
Cholesterol | 138.9 mg |
Sodium | 1,300.7 mg |
Potassium | 793.7 mg |
Total Carbohydrate | 36.8 g |
Dietary Fiber | 1.0 g |
Sugars | 4.3 g |
Protein | 61.7 g |
Vitamin A | 2.4 % | Vitamin B-12 | 16.2 % |
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Vitamin B-6 | 65.3 % |
Vitamin C | 7.4 % |
Vitamin D | 0.0 % |
Vitamin E | 5.5 % |
Calcium | 8.8 % |
Copper | 11.1 % |
Folate | 11.4 % |
Iron | 24.3 % |
Magnesium | 18.1 % |
Manganese | 5.3 % |
Niacin | 141.8 % |
Pantothenic Acid | 21.8 % |
Phosphorus | 55.6 % |
Riboflavin | 23.6 % |
Selenium | 63.2 % |
Thiamin | 24.6 % |
Zinc | 14.1 % |
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Calories in One-dish Chicken Supper
View the full One-dish Chicken Supper Recipe & Instructions
Calories per Ingredient
Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.
Calories per serving of One-dish Chicken Supper
286 calories of Chicken Breast (cooked), no skin, roasted, (1 breast, bone and skin removed)
240 calories of Stove Top Stuffing Mix, (1.50 serving (makes 1/2 cup prepared))
65 calories of Cream of Mushroom Soup, (0.25 can (10.75 oz))
7 calories of Milk, nonfat, (0.08 cup)
0 calories of Water, tap, (0.42 cup (8 fl oz))
Calories per serving of One-dish Chicken Supper
286 calories of Chicken Breast (cooked), no skin, roasted, (1 breast, bone and skin removed)
240 calories of Stove Top Stuffing Mix, (1.50 serving (makes 1/2 cup prepared))
65 calories of Cream of Mushroom Soup, (0.25 can (10.75 oz))
7 calories of Milk, nonfat, (0.08 cup)
0 calories of Water, tap, (0.42 cup (8 fl oz))
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