Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 218.5
Total Fat 15.1 g
Saturated Fat 6.2 g
Polyunsaturated Fat 1.7 g
Monounsaturated Fat 3.7 g
Cholesterol 293.6 mg
Sodium 935.3 mg
Potassium 233.2 mg
Total Carbohydrate 7.3 g
Dietary Fiber 1.4 g
Sugars 3.3 g
Protein 14.4 g
Vitamin A 106.7 %
Vitamin B-12 19.4 %
Vitamin B-6 9.3 %
Vitamin C 34.6 %
Vitamin D 18.8 %
Vitamin E 1.8 %
Calcium 12.2 %
Copper 3.5 %
Folate 12.0 %
Iron 9.9 %
Magnesium 4.0 %
Manganese 9.3 %
Niacin 1.0 %
Pantothenic Acid 0.9 %
Phosphorus 19.3 %
Riboflavin 18.2 %
Selenium 2.8 %
Thiamin 1.9 %
Zinc 8.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Baked bacon & eggs

View the full Baked bacon & eggs Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Baked bacon & eggs

108 calories of Egg, fresh, whole, raw, (1.50 large)

40 calories of bacon, hormel black label bacon lower sodium 2 pcs, (0.50 serving)

30 calories of Sour Cream, (1 tbsp)

10 calories of Parmesan Cheese, shredded, (0.50 tbsp)

9 calories of Kale, (0.25 cup, chopped)

9 calories of Tomatoes, Roma, Fresh, 1 Med, (0.25 serving)

6 calories of So Delicious Unsweetened Coconut Milk, (0.13 cup)

5 calories of Onions, raw, (0.08 cup, chopped)

5 calories of Always Fresh Minced Garlic, (0.75 tsp)

1 calories of Pepper, black, (0.25 tsp)

0 calories of Fresh Chives, (0.25 tbsp chopped)

0 calories of Chesapeake Bay Style Seasoning (Old Bay), (0.06 tsp)

0 calories of Salt, (0.25 tsp)


No nutrition or calorie comments found.