Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 280.1
Total Fat 5.7 g
Saturated Fat 2.3 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 0.6 g
Cholesterol 53.9 mg
Sodium 353.7 mg
Potassium 445.8 mg
Total Carbohydrate 30.6 g
Dietary Fiber 6.0 g
Sugars 1.5 g
Protein 28.9 g
Vitamin A 19.5 %
Vitamin B-12 4.5 %
Vitamin B-6 26.4 %
Vitamin C 83.3 %
Vitamin D 0.0 %
Vitamin E 6.5 %
Calcium 27.5 %
Copper 3.2 %
Folate 17.9 %
Iron 15.6 %
Magnesium 8.2 %
Manganese 11.0 %
Niacin 41.3 %
Pantothenic Acid 7.6 %
Phosphorus 18.4 %
Riboflavin 8.7 %
Selenium 20.1 %
Thiamin 7.0 %
Zinc 5.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in cheese broccoli, chicken and rice with faux cream of chicken soup


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of cheese broccoli, chicken and rice with faux cream of chicken soup

86 calories of Chicken Breast (cooked), no skin, roasted, (2.50 ounces)

75 calories of Great Value Instant Brown Rice - 1 cup cooked (1/2 cup - 43g dry rice), (0.50 cup)

42 calories of Kraft 2% Shredded Cheddar Cheese, (0.13 cup)

39 calories of Bush's Best Cannellini Beans - White Kidney Beans (1/2 cup, 130 grams, 3.5 servings per container), (57 gram(s))

21 calories of Broccoli, frozen, (0.25 package (10 oz))

15 calories of Pacific Natural Foods Organic Low Sodium Chicken Broth, 1 cup, (1 serving)

4 calories of Onions, raw, (0.06 cup, chopped)

0 calories of Poultry seasoning, (0.06 tsp)

0 calories of Pepper, black, (0.03 tsp)


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