Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 226.9
Total Fat 6.6 g
Saturated Fat 2.6 g
Polyunsaturated Fat 0.7 g
Monounsaturated Fat 2.6 g
Cholesterol 37.8 mg
Sodium 697.5 mg
Potassium 633.6 mg
Total Carbohydrate 27.9 g
Dietary Fiber 2.6 g
Sugars 15.9 g
Protein 18.1 g
Vitamin A 31.9 %
Vitamin B-12 38.5 %
Vitamin B-6 29.8 %
Vitamin C 135.7 %
Vitamin D 2.2 %
Vitamin E 3.8 %
Calcium 3.6 %
Copper 11.3 %
Folate 9.8 %
Iron 13.8 %
Magnesium 9.7 %
Manganese 14.0 %
Niacin 23.9 %
Pantothenic Acid 7.3 %
Phosphorus 21.3 %
Riboflavin 14.2 %
Selenium 22.7 %
Thiamin 11.3 %
Zinc 20.6 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Beef teriyaki

View the full Beef teriyaki Recipe & Instructions
TAGS:  Beef/Pork |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Beef teriyaki

119 calories of Flank Steak, (0.17 lb)

33 calories of Brown Sugar, (0.04 cup, packed)

11 calories of Honey, (0.17 tbsp)

10 calories of Onions, raw, (0.17 cup, chopped)

10 calories of Waterchestnuts (water chestnuts), (0.08 cup slices)

7 calories of Peppers, sweet, red, fresh, (0.17 cup, chopped)

7 calories of Sesame Oil, (0.17 1tsp)

7 calories of Argo 100% Pure Corn Starch, (0.22 tbsp)

6 calories of Green Peppers (bell peppers), (0.17 cup, strips)

5 calories of Soy Sauce, (0.04 cup)

4 calories of Cauliflower, raw, (0.17 cup)

3 calories of Mushrooms, fresh, (0.17 cup, pieces or slices)

2 calories of Corn - miniature cobs of corn - canned, (0.08 cup)

2 calories of Broccoli, fresh, (0.08 cup, chopped or diced)

1 calories of Garlic, (0.33 tsp)

1 calories of Ginger Root, (0.33 tsp)

0 calories of Water, tap, (0.08 cup (8 fl oz))


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