Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 721.0
Total Fat 69.2 g
Saturated Fat 14.0 g
Polyunsaturated Fat 10.5 g
Monounsaturated Fat 41.2 g
Cholesterol 736.0 mg
Sodium 1,000.3 mg
Potassium 285.2 mg
Total Carbohydrate 1.9 g
Dietary Fiber 0.1 g
Sugars 0.7 g
Protein 25.2 g
Vitamin A 26.8 %
Vitamin B-12 42.8 %
Vitamin B-6 14.5 %
Vitamin C 0.1 %
Vitamin D 17.2 %
Vitamin E 15.2 %
Calcium 11.0 %
Copper 10.7 %
Folate 23.6 %
Iron 21.1 %
Magnesium 6.2 %
Manganese 4.8 %
Niacin 0.8 %
Pantothenic Acid 28.8 %
Phosphorus 38.5 %
Riboflavin 56.0 %
Selenium 90.0 %
Thiamin 9.2 %
Zinc 14.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Fried eggs in olive oil

View the full Fried eggs in olive oil Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Fried eggs in olive oil

360 calories of Extra Virgin Olive Oil, (3 tbsp)

360 calories of Fried Egg, (4 large)

1 calories of Pepper, black, (4 dash)

0 calories of Salt, (4 dash)


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