Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 336.9
Total Fat 26.2 g
Saturated Fat 3.8 g
Polyunsaturated Fat 4.5 g
Monounsaturated Fat 16.1 g
Cholesterol 0.0 mg
Sodium 332.1 mg
Potassium 324.4 mg
Total Carbohydrate 19.7 g
Dietary Fiber 5.3 g
Sugars 8.5 g
Protein 14.1 g
Vitamin A 66.2 %
Vitamin B-12 0.0 %
Vitamin B-6 9.0 %
Vitamin C 83.4 %
Vitamin D 0.0 %
Vitamin E 14.1 %
Calcium 234.4 %
Copper 24.3 %
Folate 11.8 %
Iron 18.9 %
Magnesium 20.0 %
Manganese 74.3 %
Niacin 7.5 %
Pantothenic Acid 3.4 %
Phosphorus 24.3 %
Riboflavin 8.0 %
Selenium 28.1 %
Thiamin 14.8 %
Zinc 13.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Grilled Marinated Tofu over bok Choy Slaw with Peanut Dressing - emeals


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Grilled Marinated Tofu over bok Choy Slaw with Peanut Dressing - emeals

153 calories of Olive Oil, (0.08 cup)

75 calories of Tofu, firm, (0.33 block)

34 calories of Peanuts, dry-roasted, (0.04 cup)

20 calories of Baby Bok Choy, (1 cup)

17 calories of Brown Sugar, (1 tsp packed)

8 calories of Carrots, raw, (0.33 medium)

8 calories of Lime Juice, (0.13 cup)

6 calories of Bell peppers (Green, Red, Yellow, Orange), (0.17 cup)

3 calories of Garlic, (0.67 clove)

3 calories of Hot Sauce, Sriracha Hot Chili Sauce 1 tsp (5g), (0.50 serving)

2 calories of Cilantro, raw, (7.17 grams)

0 calories of Salt, (0.08 tsp)


No nutrition or calorie comments found.