Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 191.0
Total Fat 13.0 g
Saturated Fat 7.6 g
Polyunsaturated Fat 1.0 g
Monounsaturated Fat 3.2 g
Cholesterol 158.7 mg
Sodium 906.1 mg
Potassium 158.8 mg
Total Carbohydrate 0.8 g
Dietary Fiber 0.0 g
Sugars 0.0 g
Protein 17.2 g
Vitamin A 10.1 %
Vitamin B-12 16.6 %
Vitamin B-6 4.4 %
Vitamin C 2.8 %
Vitamin D 33.9 %
Vitamin E 4.5 %
Calcium 4.7 %
Copper 11.1 %
Folate 0.7 %
Iron 11.2 %
Magnesium 7.9 %
Manganese 2.1 %
Niacin 10.7 %
Pantothenic Acid 2.5 %
Phosphorus 17.5 %
Riboflavin 2.0 %
Selenium 45.8 %
Thiamin 1.6 %
Zinc 6.3 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Shrimp - Broiled, stir fried, air fried, etc. - 6/11/2019


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Shrimp - Broiled, stir fried, air fried, etc. - 6/11/2019

102 calories of Butter, salted, (1 tbsp)

89 calories of Shrimp, raw, (12 large)

0 calories of Garlic Salt, (0.50 tsp)


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