Nutrition Facts
Servings Per Recipe: 6
Serving Size: 1 serving
Amount Per Serving
Calories 125.2
Total Fat 10.0 g
Saturated Fat 1.4 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 7.0 g
Cholesterol 0.0 mg
Sodium 223.6 mg
Potassium 318.0 mg
Total Carbohydrate 9.0 g
Dietary Fiber 2.3 g
Sugars 2.6 g
Protein 2.2 g
Vitamin A 22.0 %
Vitamin B-12 0.2 %
Vitamin B-6 16.5 %
Vitamin C 183.0 %
Vitamin D 6.8 %
Vitamin E 9.2 %
Calcium 1.6 %
Copper 9.3 %
Folate 6.1 %
Iron 5.8 %
Magnesium 4.3 %
Manganese 8.6 %
Niacin 11.4 %
Pantothenic Acid 7.5 %
Phosphorus 6.0 %
Riboflavin 12.5 %
Selenium 5.1 %
Thiamin 5.3 %
Zinc 2.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Veggie Fajitas

View the full Veggie Fajitas Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Veggie Fajitas

80 calories of Olive Oil, (0.67 tbsp)

9 calories of Yellow Peppers (bell peppers), (0.17 pepper, large (3-3/4" long, 3" dia))

8 calories of Chili powder, (0.33 tbsp)

8 calories of Mushrooms, fresh, (0.50 cup, pieces or slices)

6 calories of Green Peppers (bell peppers), (0.17 cup, strips)

6 calories of Peppers, sweet, red, raw, sliced, (0.17 cup)

5 calories of Balsamic Vinegar, (0.67 tbsp)

0 calories of Pepper, black, (0.08 tsp)

0 calories of Salt, (0.08 tsp)


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