Nutrition Facts
Servings Per Recipe: 2
Serving Size: 1 serving
Amount Per Serving
Calories 114.1
Total Fat 5.6 g
Saturated Fat 1.7 g
Polyunsaturated Fat 1.1 g
Monounsaturated Fat 1.8 g
Cholesterol 186.0 mg
Sodium 248.7 mg
Potassium 256.2 mg
Total Carbohydrate 8.9 g
Dietary Fiber 2.6 g
Sugars 3.6 g
Protein 8.7 g
Vitamin A 34.1 %
Vitamin B-12 8.0 %
Vitamin B-6 7.2 %
Vitamin C 106.6 %
Vitamin D 10.0 %
Vitamin E 0.5 %
Calcium 4.1 %
Copper 11.7 %
Folate 10.6 %
Iron 13.5 %
Magnesium 3.0 %
Manganese 8.5 %
Niacin 10.4 %
Pantothenic Acid 8.7 %
Phosphorus 15.1 %
Riboflavin 18.2 %
Selenium 7.1 %
Thiamin 5.2 %
Zinc 7.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in One egg veggie omelette

View the full One egg veggie omelette Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of One egg veggie omelette

72 calories of Egg, fresh, whole, raw, (1 large)

14 calories of Peas, frozen, (0.13 cup)

11 calories of Mushrooms, cooked, (0.25 cup pieces)

10 calories of Bell peppers (Green, Red, Yellow, Orange), (0.25 cup)

3 calories of Pepper, black, (0.50 tsp)

2 calories of Spices, Turmeric, (0.25 tsp)

1 calories of Cilantro, raw, (5 grams)

1 calories of onions, raw, purple/red (1 slice), (0.10 oz)

1 calories of Scallions, raw, (0.50 tbsp chopped)

0 calories of Salt, (1 dash)


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