Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 176.1
Total Fat 11.3 g
Saturated Fat 4.2 g
Polyunsaturated Fat 2.0 g
Monounsaturated Fat 3.6 g
Cholesterol 380.5 mg
Sodium 207.8 mg
Potassium 205.5 mg
Total Carbohydrate 2.6 g
Dietary Fiber 0.4 g
Sugars 1.2 g
Protein 15.3 g
Vitamin A 32.0 %
Vitamin B-12 17.0 %
Vitamin B-6 9.5 %
Vitamin C 14.6 %
Vitamin D 21.6 %
Vitamin E 0.0 %
Calcium 10.3 %
Copper 1.2 %
Folate 15.7 %
Iron 9.1 %
Magnesium 2.6 %
Manganese 5.9 %
Niacin 0.5 %
Pantothenic Acid 0.7 %
Phosphorus 22.2 %
Riboflavin 22.5 %
Selenium 0.8 %
Thiamin 0.9 %
Zinc 9.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Healthy egg bake

View the full Healthy egg bake Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Healthy egg bake

144 calories of Egg, fresh, whole, raw, (2 large)

13 calories of Kraft Finely Shredded Sharp Cheddar Cheese, (0.03 cup)

9 calories of al fresco country style breakfast chicken sausage, (0.17 serving)

5 calories of Milk, nonfat, (0.06 cup)

3 calories of Spinach, frozen, (0.06 cup)

1 calories of Yellow Peppers (bell peppers), (0.75 strips)


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