Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 312.5
Total Fat 21.7 g
Saturated Fat 6.1 g
Polyunsaturated Fat 2.0 g
Monounsaturated Fat 12.2 g
Cholesterol 23.4 mg
Sodium 302.5 mg
Potassium 433.6 mg
Total Carbohydrate 22.0 g
Dietary Fiber 8.1 g
Sugars 3.2 g
Protein 14.1 g
Vitamin A 6.5 %
Vitamin B-12 5.7 %
Vitamin B-6 5.2 %
Vitamin C 33.1 %
Vitamin D 0.0 %
Vitamin E 1.5 %
Calcium 27.1 %
Copper 1.8 %
Folate 8.8 %
Iron 15.3 %
Magnesium 5.0 %
Manganese 6.3 %
Niacin 1.6 %
Pantothenic Acid 2.8 %
Phosphorus 15.1 %
Riboflavin 5.8 %
Selenium 5.6 %
Thiamin 3.9 %
Zinc 6.5 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Quinoa Bowl with Lentils and Mustard Vinaigrette


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Quinoa Bowl with Lentils and Mustard Vinaigrette

120 calories of Extra Virgin Olive Oil, (1 tbsp)

88 calories of Gruyere Cheese, (0.75 oz)

44 calories of Bob's Red Mill Organic Whole Grain Quinoa (1/4 C dry = 1/2 C), (0.13 cup)

42 calories of Great Value Lentils, (0.13 cup)

11 calories of Cabbage, fresh, (0.50 cup, chopped)

8 calories of Celery, raw, (0.75 stalk, large (11"-12" long))

3 calories of Grey Poupon Dijon Mustard, (0.50 tsp)

1 calories of Lemon juice, (0.25 tbsp)

0 calories of Pepper, black, (0.25 dash)

0 calories of Kosher Salt, (0.06 tsp)

0 calories of (C) Vinegar, Red Wine (Gr Value), (0.50 tbsp)


Nutrition & Calorie Comments  

No nutrition or calorie comments found.