Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 250.8
Total Fat 10.1 g
Saturated Fat 6.0 g
Polyunsaturated Fat 0.5 g
Monounsaturated Fat 2.9 g
Cholesterol 55.9 mg
Sodium 108.8 mg
Potassium 114.8 mg
Total Carbohydrate 37.7 g
Dietary Fiber 0.9 g
Sugars 20.9 g
Protein 3.0 g
Vitamin A 8.1 %
Vitamin B-12 1.9 %
Vitamin B-6 6.2 %
Vitamin C 3.0 %
Vitamin D 1.0 %
Vitamin E 1.6 %
Calcium 4.1 %
Copper 2.5 %
Folate 9.1 %
Iron 5.3 %
Magnesium 2.7 %
Manganese 7.1 %
Niacin 5.2 %
Pantothenic Acid 2.4 %
Phosphorus 5.1 %
Riboflavin 8.8 %
Selenium 11.6 %
Thiamin 9.4 %
Zinc 1.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Banana Cupcakes

View the full Banana Cupcakes Recipe & Instructions
TAGS:  Snacks | Snack | Snacks Snack |

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Banana Cupcakes

75 calories of Butter, unsalted, (10.42 grams)

59 calories of Flour, white, (0.13 cup)

46 calories of Granulated Sugar, (0.06 cup)

33 calories of Icing Sugar (UK), (8.33 g)

16 calories of Banana, fresh, (0.08 cup, mashed)

11 calories of Egg, fresh, whole, raw, (0.17 medium)

6 calories of Butter, unsalted, (0.83 grams)

2 calories of Milk, nonfat, (0.03 cup)

1 calories of Vanilla Extract, (0.08 tsp)

0 calories of Baking Powder, (0.08 tsp)

0 calories of Baking Soda, (0.04 tsp)


Nutrition & Calorie Comments  

not hard to figure out how to to make these: cream butter/sugar, beat in vanilla/eggs/banana; sift dry ingred. together and add to banana mix alternately w/milk. bake at ?350? for ?20 minutes? and after cool, cream butter and icing sugar together to frost. just guessing here, vicki--am i close? :)