Nutrition Facts
Servings Per Recipe: 12
Serving Size: 1 serving
Amount Per Serving
Calories 489.6
Total Fat 21.6 g
Saturated Fat 11.3 g
Polyunsaturated Fat 2.2 g
Monounsaturated Fat 7.4 g
Cholesterol 101.4 mg
Sodium 404.2 mg
Potassium 125.1 mg
Total Carbohydrate 69.6 g
Dietary Fiber 1.6 g
Sugars 47.4 g
Protein 6.0 g
Vitamin A 12.6 %
Vitamin B-12 4.0 %
Vitamin B-6 2.2 %
Vitamin C 12.9 %
Vitamin D 5.3 %
Vitamin E 7.6 %
Calcium 5.7 %
Copper 1.1 %
Folate 3.2 %
Iron 7.4 %
Magnesium 1.1 %
Manganese 3.6 %
Niacin 7.8 %
Pantothenic Acid 1.2 %
Phosphorus 6.4 %
Riboflavin 11.8 %
Selenium 1.1 %
Thiamin 10.6 %
Zinc 2.0 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Lemon Blueberry Bundt Cake 12 pieces

View the full Lemon Blueberry Bundt Cake 12 pieces Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Lemon Blueberry Bundt Cake 12 pieces

130 calories of Granulated Sugar, (0.17 cup)

98 calories of Butter, salted, (0.06 cup)

92 calories of Flour - Gold medal all purpose flour, (0.23 cup)

46 calories of Sour Cream, (0.08 cup)

39 calories of Canola Oil, (0.02 cup)

37 calories of Powdered Sugar, (0.08 cup, unsifted)

24 calories of Egg, fresh, whole, raw, (0.33 large)

14 calories of Blueberries, fresh, (0.17 cup)

2 calories of Vanilla Extract, (0.17 tsp)

2 calories of Lemon Juice, (0.03 cup)

1 calories of Lemon Juice, (2.92 mL)

0 calories of Baking Powder, (0.08 tsp)

0 calories of Lemon Peel, (0.08 tsp)

0 calories of Baking Soda, (0.04 tsp)

0 calories of Salt, (0.08 tsp)


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