Nutrition Facts
Servings Per Recipe: 4
Serving Size: 1 serving
Amount Per Serving
Calories 280.8
Total Fat 8.0 g
Saturated Fat 1.1 g
Polyunsaturated Fat 1.2 g
Monounsaturated Fat 5.1 g
Cholesterol 0.0 mg
Sodium 3,060.0 mg
Potassium 1,283.2 mg
Total Carbohydrate 48.1 g
Dietary Fiber 13.4 g
Sugars 18.3 g
Protein 11.0 g
Vitamin A 131.4 %
Vitamin B-12 0.0 %
Vitamin B-6 17.5 %
Vitamin C 148.2 %
Vitamin D 0.0 %
Vitamin E 5.1 %
Calcium 24.8 %
Copper 12.0 %
Folate 30.3 %
Iron 35.7 %
Magnesium 14.9 %
Manganese 29.7 %
Niacin 10.6 %
Pantothenic Acid 6.5 %
Phosphorus 10.4 %
Riboflavin 10.5 %
Selenium 4.8 %
Thiamin 14.6 %
Zinc 5.4 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Cabbage Soup

View the full Cabbage Soup Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Cabbage Soup

74 calories of Bush's Best Cannellini Beans - White Kidney Beans (1/2 cup, 130 grams, 3.5 servings per container), (106.25 gram(s))

60 calories of Extra Virgin Olive Oil, (0.50 tbsp)

57 calories of Cabbage, fresh, (0.25 head, medium (about 5-3/4" dia))

33 calories of Stewed Tomatoes, (0.50 cup)

30 calories of Vegetable Broth, (2 cup)

17 calories of Carrots, raw, (41.50 grams)

5 calories of Celery, raw, (0.75 stalk, medium (7-1/2" - 8" long))

2 calories of Garlic, (0.50 clove)

2 calories of Onions, raw, (0.13 slice, large (1/4" thick))

1 calories of Pepper, black, (0.25 tsp)

0 calories of Thyme, fresh, (0.25 tsp)

0 calories of Salt, (0.25 tsp)


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